Description
About the Product
• The perfect way to make the perfect vadas – crisp and golden on the outside, soft and delicious on the inside. • A delicious traditional breakfast, made ready with an instant mix batter.
Ingredients
Blackgram Dal, Edible vegetable oil, Rice, Salt, Bengal gram Dal, Raising Agent (INS 500ii), Acidity Regulator (INS296), Asafoetida.
How to Use
Add 1 cup of Mix to 1 cup water to form batter.Set aside for 10 mins.Add finely chopped onions, green chillies, ginger, pepper and curry leaves to the batter.Place 1 tbsp of batter on slightly wet palm & make donut shapes.Deep fry in heated oil until golden brown.Serve hot.
Saffola Masala Oats